Ingredients

• ¼ cup soy sauce
• ¼ cup apple juice
• 1 Tbsp dark sesame oil
• 2 Tbsp agave nectar
• 2 Tbsp rice vinegar
• 1 to 2 cloves minced garlic, (optional)
• 2 tsp grated fresh ginger
• Freshly ground pepper to taste

Instructions

• Blend all the ingredients
• Transfer any unused portion to a small jar or container and refrigerate.